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Refreshing tartare of salmon with XAVIES 'Pure Toasted Seeds

Published : 12/19/2018 14:20:27
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Ingredients for 2p

- 2 tablespoons XAVIES 'Pure Toasted Seeds Granola

- 400 g of salmon fillet

- 2 avocados

- Soy sauce

- 2 tablespoons of Greek yogurt

- juice of half a lime

- dill

- pepper

- salt

 

Preparation

Start by cutting the salmon into small pieces.

Then peel the avocado and cut it into small pieces.

Add the avocado to the salmon.

Then add the dill, lime, soy sauce, pepper, salt and Greek Yoghurt and mix well.

Add the XAVIES 'Pure Toasted Seeds when serving and top with some extra dill.

Tip: you can always make a toast with salmon! ;)

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