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Raspberry nicecream with XAVIES' granola topping

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Raspberry nicecream with XAVIES' granola topping

 

I made this raspberry ice cream with raspberries from my own garden. My little garden provides me with plenty of them so I can always put some in the freezer for later. And precisely that is the secret of a delicious fruit ice cream, a nicecream, based on frozen fruit. Raspberries, together with some banana, make for a velvety ice cream that will delight young and old!

The preparation is not difficult at all, and the ice cream is ready in no time.

  

Ingredients

250 g frozen raspberries (or other red fruit)

1 large ripe banana cut into pieces

a handful of strawberries

XAVIES' granola nuts-chocolate

 

Preparation

Blend the raspberries together with the bananas in your blender until you get a nice velvety ice cream texture.

If your blender is not that powerful, add an extra ripe banana and stay close to your blender!

Voila, your ice cream is ready!

Cut the strawberries into pieces and put them in a glass. Put the raspberry ice cream on top. Finish with some frozen raspberries and XAVIES' granola nuts-chocolate as crispy topping.

 

Tip

If you like a fruity snack, then take a look at the apple sandwich with granola recipe