Frambozen nicecream met granola topping

INGREDIËNTEN

250 g frozen raspberries (or other red fruit)

1 large ripe banana cut into pieces

a handful of strawberries

XAVIES' granola nuts-chocolate

PREPARATION

Blend the raspberries together with the bananas in your blender until you get a nice velvety ice cream texture.

If your blender is not that powerful, add an extra ripe banana and stay close to your blender!

Voila, your ice cream is ready!

Cut the strawberries into pieces and put them in a glass. Put the raspberry ice cream on top. Finish with some frozen raspberries and XAVIES' GRANOVIE nuts-chocolate as crispy topping.

Tip: If you like a fruity snack, then take a look at the apple sandwich with granola recipe