Looking for a quick and healthy snack you can make with your kids? This fresh apple sandwich with peanut butter and granola is not only simple but also the perfect combination of sweet and crunchy. Bet you'll want another one afterwards!

INGREDIENTS (4 servings)

2 apples

nut butter

XAVIES' Nuts Seeds

lemon juice (optional)

PREPARATION

Remove the core from the apples with an apple corer and slice the apples into approximately 1 cm thick slices. Don't have an apple corer? Use a small cookie cutter (any shape will do). You need a total of 8 apple slices.

Tip: If you’re not eating the apple sandwich immediately, brush the apple slices with a bit of lemon juice to prevent them from browning.

Take 4 apple slices and spread each slice with 1 tablespoon of nut butter. Sprinkle the granola over the nut butter. Place the remaining apple slices on top of the coated slices and press them gently. Enjoy!

Oh, are you also a fan of fruit with crunchy granola? Be sure to check out our recipe for strawberries with chocolate and granola.